Sticky rice (or glutinous rice) is without doubt one of the significant crops in Vietnam. It is actually opaque and will switch clear once cooked. It doesn’t incorporate gluten as well as name just implies that the rice results in being sticky when cooked.B?n có th? chat tr?c tuy?n tr?c ti?p trên h? th?ng. XoiLac TV giúp k?t n?i anh em t? kh?p